I am finally catching up and sharing week 42 of #ayearofbringingnatureinside and, inspired by Emma’s photo, I decided this arrangement would feature some of my homegrown pumpkins and squash.
I love growing these and we have already started to eat them (and have actually finished the Butterbush squash. However, we still have a collection of Crown Prince and Uchiki Kuri and so I popped a few of them in the fireplace to admire them in the living room. Up until this week they have been curing in the landing window. We have sampled both varieties over the past few weeks and they are, as usual, delicious.
If you would like to share your homegrown or foraged arrangements, head over to Instagram and use the hashtag #ayearofbringingnatureinside